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<h1 class="article-heading text-headline-400" style="outline-offset: 2px;">Bulgogi Ground Beef Stir Fry</h1>
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<p class="article-subheading text-utility-300">This bulgogi ground beef stir fry is a new spin on stir-fry, using ground beef. Some of the prep is eased because it is seasoned with purchased bulgogi sauce, so all you need to do is chop the vegetables.</p>
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<div class="mntl-dynamic-tooltip--trigger" data-inline-tooltip="true" data-tooltip="&lt;p&gt;Recent empty nester with a passion for all things food- especially Italian cuisine. Wine enthusiast and loving wife to my husband of over 20 years. If I am not in the kitchen, look for me at our local wineries volunteering as a pourer.&lt;/p&gt;" data-tooltip-position-x="left" data-tooltip-position-y="top" tabindex="0"> <a class="mntl-attribution__item-name" data-trigger-link="true" href="https://www.allrecipes.com/ladonna-langwell-7113590" rel="nocaes" tabindex="-1">LaDonna Langwell</a>
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<a class="mntl-attribution__item-name" href="https://www.allrecipes.com/ladonna-langwell-7113590" rel="nocaes" tabindex="0">LaDonna Langwell</a>
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<p>Recent empty nester with a passion for all things food- especially Italian cuisine. Wine enthusiast and loving wife to my husband of over 20 years. If I am not in the kitchen, look for me at our local wineries volunteering as a pourer.</p>
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<div class="mntl-attribution__item-date">Updated on December 16, 2025</div></div>
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="1869">
<p style="outline-offset: 2px;"><span data-ingredient-quantity="true">1</span> <span data-ingredient-unit="true">pound</span> <span data-ingredient-name="true">lean ground beef</span></p>
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="5180">
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="8575">
<p><span data-ingredient-quantity="true">1</span> <span data-ingredient-name="true">white onion</span>, cut in half and sliced</p>
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="15615">
<p><span data-ingredient-quantity="true">1</span> <span data-ingredient-unit="true">head</span> <span data-ingredient-name="true">baby bok choy, stalk and leaves chopped separately, divided</span></p>
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="813">
<p><span data-ingredient-quantity="true">2</span> <span data-ingredient-unit="true">cups</span> <span data-ingredient-name="true">snow peas</span>, stringed and corners trimmed</p>
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="330">
<p><span data-ingredient-quantity="true">3</span> <span data-ingredient-unit="true">cloves</span><span data-ingredient-name="true"> garlic,</span> minced</p>
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<p><span data-ingredient-quantity="true">5</span> <span data-ingredient-unit="true">ounces</span><span data-ingredient-name="true"> bulgogi marinade</span> (see Cook's Note)</p>
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<p><span data-ingredient-name="true">salt and freshly ground black pepper to taste</span></p>
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<li class="mm-recipes-structured-ingredients__list-item" data-nutritionix-id="85">
<p><span data-ingredient-quantity="true">2 </span><span data-ingredient-unit="true">cups</span> hot <span data-ingredient-name="true">cooked white rice, </span>for serving</p>
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<p class="comp mntl-sc-block mntl-sc-block-html" id="mntl-sc-block_3-0"> Gather all ingredients. Preheat a cast iron skillet and a large wok-style pan to medium-high heat.
</p>
<figure class="comp mntl-sc-block allrecipes-sc-block-image mntl-sc-block-image mntl-sc-block-image--no-theme no-theme figure-landscape figure-high-res" id="mntl-sc-block_4-0"> <div class="figure-media">
<div class="img-placeholder" style="padding-bottom:75.0%;">
<img alt="Ingredients for preparing bulgogi ground beef stirfry arranged in bowls including raw beef vegetables sauces and seasonings" class="mntl-image mntl-image universal-image__image lazyloadwait lazyloaded" data-click-tracked="true" data-expand="300" data-hi-res-src="https://www.allrecipes.com/thmb/7ntu1KHsWhVlTd_HtVEd9624S70=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg" data-img-lightbox="true" data-sizes="750px" data-src="https://www.allrecipes.com/thmb/7ntu1KHsWhVlTd_HtVEd9624S70=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg" data-srcset="https://www.allrecipes.com/thmb/ugIs-SkLBVyU9ucULkfw2PnCohc=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg 750w" data-tracking-container="true" height="3000" id="mntl-sc-block-image_1-0" sizes="750px" src="https://www.allrecipes.com/thmb/7ntu1KHsWhVlTd_HtVEd9624S70=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg" srcset="https://www.allrecipes.com/thmb/ugIs-SkLBVyU9ucULkfw2PnCohc=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg 750w" width="4000"/>
<noscript>
<img alt="Ingredients for preparing bulgogi ground beef stirfry arranged in bowls including raw beef vegetables sauces and seasonings" class="img--noscript mntl-image mntl-image universal-image__image" height="3000" sizes="750px" src="https://www.allrecipes.com/thmb/7ntu1KHsWhVlTd_HtVEd9624S70=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg" srcset="https://www.allrecipes.com/thmb/ugIs-SkLBVyU9ucULkfw2PnCohc=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg 750w" width="4000"/>
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</div> </div>
<figcaption class="comp mntl-figure-caption text-utility-100 figure-article-caption" id="mntl-figure-caption_1-0"> <span class="figure-article-caption-owner"><p>Allrecipes / Diana Chistruga</p></span>
</figcaption></figure>
<div class="comp mntl-sc-block mntl-sc-block-adslot mntl-block" id="mntl-sc-block_5-0"></div>
</li>
<li class="comp mntl-sc-block mntl-sc-block-startgroup mntl-sc-block-group--LI" id="mntl-sc-block_7-0">
<p class="comp mntl-sc-block mntl-sc-block-html" id="mntl-sc-block_8-0"> Lightly season the beef with salt and pepper. Add beef to the cast iron skillet, and allow to lightly sear before gently breaking it up into small chunks, but not too fine.
</p>
<figure class="comp mntl-sc-block allrecipes-sc-block-image mntl-sc-block-image mntl-sc-block-image--no-theme no-theme figure-landscape figure-high-res" id="mntl-sc-block_9-0"> <div class="figure-media">
<div class="img-placeholder auto-6087" style="padding-bottom:75.0%;">
<img alt="Ground beef cooking in a skillet on a stovetop" class="mntl-image mntl-image universal-image__image lazyloadwait lazyloaded" data-click-tracked="true" data-expand="300" data-hi-res-src="https://www.allrecipes.com/thmb/KlJjX2EtmL4lcLnk6ND-yrYQ9iw=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg" data-img-lightbox="true" data-sizes="750px" data-src="https://www.allrecipes.com/thmb/KlJjX2EtmL4lcLnk6ND-yrYQ9iw=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg" data-srcset="https://www.allrecipes.com/thmb/l9asSkts-DC2SvMK_plNDjeEjNg=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg 750w" data-tracking-container="true" height="3000" id="mntl-sc-block-image_2-0" sizes="750px" src="https://www.allrecipes.com/thmb/KlJjX2EtmL4lcLnk6ND-yrYQ9iw=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg" srcset="https://www.allrecipes.com/thmb/l9asSkts-DC2SvMK_plNDjeEjNg=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg 750w" width="4000"/>
<noscript>
<img alt="Ground beef cooking in a skillet on a stovetop" class="img--noscript mntl-image mntl-image universal-image__image" height="3000" sizes="750px" src="https://www.allrecipes.com/thmb/KlJjX2EtmL4lcLnk6ND-yrYQ9iw=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg" srcset="https://www.allrecipes.com/thmb/l9asSkts-DC2SvMK_plNDjeEjNg=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-02-1641b0f89f2d44fb9edda8f7e4f7038b.jpg 750w" width="4000"/>
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</div> </div>
<figcaption class="comp mntl-figure-caption text-utility-100 figure-article-caption" id="mntl-figure-caption_2-0"> <span class="figure-article-caption-owner"><p>Allrecipes / Diana Chistruga</p></span>
</figcaption></figure>
<div class="comp mntl-sc-block mntl-sc-block-adslot mntl-block" id="mntl-sc-block_10-0"></div>
</li>
<li class="comp mntl-sc-block mntl-sc-block-startgroup mntl-sc-block-group--LI" id="mntl-sc-block_12-0">
<p class="comp mntl-sc-block mntl-sc-block-html" id="mntl-sc-block_13-0"> Add in soy sauce. Cook until beef is no longer pink, then set aside.
</p>
<figure class="comp mntl-sc-block allrecipes-sc-block-image mntl-sc-block-image mntl-sc-block-image--no-theme no-theme figure-landscape figure-high-res" id="mntl-sc-block_14-0"> <div class="figure-media">
<div class="img-placeholder" style="padding-bottom:75.0%;">
<img alt="Cooked ground beef in a skillet with a wooden spoon" class="mntl-image mntl-image universal-image__image lazyloadwait" data-click-tracked="true" data-expand="300" data-hi-res-src="https://www.allrecipes.com/thmb/IFGr2BoBAqZZdqSkh9JG3gnn2c4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-03-a1543be725484891bd93b9e3f6133413.jpg" data-img-lightbox="true" data-sizes="750px" data-src="https://www.allrecipes.com/thmb/IFGr2BoBAqZZdqSkh9JG3gnn2c4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-03-a1543be725484891bd93b9e3f6133413.jpg" data-srcset="https://www.allrecipes.com/thmb/gEWlB54dLFcDCoTnd5YK49ijzbQ=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-03-a1543be725484891bd93b9e3f6133413.jpg 750w" data-tracking-container="true" height="3000" id="mntl-sc-block-image_3-0" width="4000"/>
<noscript>
<img alt="Cooked ground beef in a skillet with a wooden spoon" class="img--noscript mntl-image mntl-image universal-image__image" height="3000" sizes="750px" src="https://www.allrecipes.com/thmb/IFGr2BoBAqZZdqSkh9JG3gnn2c4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-03-a1543be725484891bd93b9e3f6133413.jpg" srcset="https://www.allrecipes.com/thmb/gEWlB54dLFcDCoTnd5YK49ijzbQ=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-03-a1543be725484891bd93b9e3f6133413.jpg 750w" width="4000"/>
</noscript>
</div> </div>
<figcaption class="comp mntl-figure-caption text-utility-100 figure-article-caption" id="mntl-figure-caption_3-0"> <span class="figure-article-caption-owner"><p>Allrecipes / Diana Chistruga</p></span>
</figcaption></figure>
<div class="comp mntl-sc-block mntl-sc-block-adslot mntl-block" id="mntl-sc-block_15-0"></div>
</li>
<li class="comp mntl-sc-block mntl-sc-block-startgroup mntl-sc-block-group--LI" id="mntl-sc-block_17-0">
<p class="comp mntl-sc-block mntl-sc-block-html" id="mntl-sc-block_18-0"> Add beef tallow to the wok. Add onions and saute just to get some color on them. Add bell pepper and chopped bok choy stalks; stir fry for 1 to 2 minutes. Add in snow peas, then garlic. Cook, stirring regularly to ensure everything softens but also stays crisp.
</p>
<figure class="comp mntl-sc-block allrecipes-sc-block-image mntl-sc-block-image mntl-sc-block-image--no-theme no-theme figure-landscape figure-high-res" id="mntl-sc-block_19-0"> <div class="figure-media">
<div class="img-placeholder" style="padding-bottom:75.0%;">
<img alt="A wok containing cooked vegetables including snap peas and chopped red chili being stirred with a wooden spoon" class="mntl-image mntl-image universal-image__image lazyloadwait" data-click-tracked="true" data-expand="300" data-hi-res-src="https://www.allrecipes.com/thmb/Co0FtHnwrCTWzQltfrFOTDOD3BY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-04-0cfbb15e26c74716a0c73c067624b20b.jpg" data-img-lightbox="true" data-sizes="750px" data-src="https://www.allrecipes.com/thmb/Co0FtHnwrCTWzQltfrFOTDOD3BY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-04-0cfbb15e26c74716a0c73c067624b20b.jpg" data-srcset="https://www.allrecipes.com/thmb/Tfe1N9Vksf9FyV8K2Klr7A87Xjk=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-04-0cfbb15e26c74716a0c73c067624b20b.jpg 750w" data-tracking-container="true" height="3000" id="mntl-sc-block-image_4-0" width="4000"/>
<noscript>
<img alt="A wok containing cooked vegetables including snap peas and chopped red chili being stirred with a wooden spoon" class="img--noscript mntl-image mntl-image universal-image__image" height="3000" sizes="750px" src="https://www.allrecipes.com/thmb/Co0FtHnwrCTWzQltfrFOTDOD3BY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-04-0cfbb15e26c74716a0c73c067624b20b.jpg" srcset="https://www.allrecipes.com/thmb/Tfe1N9Vksf9FyV8K2Klr7A87Xjk=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-04-0cfbb15e26c74716a0c73c067624b20b.jpg 750w" width="4000"/>
</noscript>
</div> </div>
<figcaption class="comp mntl-figure-caption text-utility-100 figure-article-caption" id="mntl-figure-caption_4-0"> <span class="figure-article-caption-owner"><p>Allrecipes / Diana Chistruga</p></span>
</figcaption></figure>
<div class="comp mntl-sc-block mntl-sc-block-adslot mntl-block" id="mntl-sc-block_20-0"></div>
</li>
<li class="comp mntl-sc-block mntl-sc-block-startgroup mntl-sc-block-group--LI" id="mntl-sc-block_22-0">
<p class="comp mntl-sc-block mntl-sc-block-html" id="mntl-sc-block_23-0"> Add in bok choy leaves last. Give all the vegetables 1 full stir, then add bulgogi marinade. Stir, then stir beef into the mix.
</p>
<figure class="comp mntl-sc-block allrecipes-sc-block-image mntl-sc-block-image mntl-sc-block-image--no-theme no-theme figure-landscape figure-high-res" id="mntl-sc-block_24-0"> <div class="figure-media">
<div class="img-placeholder" style="padding-bottom:75.0%;">
<img alt="Stirfry dish in a pan with ground beef vegetables including snow peas and peppers and a wooden spoon" class="mntl-image mntl-image universal-image__image lazyloadwait" data-click-tracked="true" data-expand="300" data-hi-res-src="https://www.allrecipes.com/thmb/5nojUzbrKaxiglgHc636Nxibwu4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-05-c2c82d8558c64696b8f046a9bce3216f.jpg" data-img-lightbox="true" data-sizes="750px" data-src="https://www.allrecipes.com/thmb/5nojUzbrKaxiglgHc636Nxibwu4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-05-c2c82d8558c64696b8f046a9bce3216f.jpg" data-srcset="https://www.allrecipes.com/thmb/LiLQcq2RJYlHLywm31grNa5uGIA=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-05-c2c82d8558c64696b8f046a9bce3216f.jpg 750w" data-tracking-container="true" height="3000" id="mntl-sc-block-image_5-0" width="4000"/>
<noscript>
<img alt="Stirfry dish in a pan with ground beef vegetables including snow peas and peppers and a wooden spoon" class="img--noscript mntl-image mntl-image universal-image__image" height="3000" sizes="750px" src="https://www.allrecipes.com/thmb/5nojUzbrKaxiglgHc636Nxibwu4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-05-c2c82d8558c64696b8f046a9bce3216f.jpg" srcset="https://www.allrecipes.com/thmb/LiLQcq2RJYlHLywm31grNa5uGIA=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-05-c2c82d8558c64696b8f046a9bce3216f.jpg 750w" width="4000"/>
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</div> </div>
<figcaption class="comp mntl-figure-caption text-utility-100 figure-article-caption" id="mntl-figure-caption_5-0"> <span class="figure-article-caption-owner"><p>Allrecipes / Diana Chistruga</p></span>
</figcaption></figure>
<div class="comp mntl-sc-block mntl-sc-block-adslot mntl-block" id="mntl-sc-block_25-0"></div>
</li>
<li class="comp mntl-sc-block mntl-sc-block-startgroup mntl-sc-block-group--LI" id="mntl-sc-block_27-0">
<p class="comp mntl-sc-block mntl-sc-block-html" id="mntl-sc-block_28-0"> Serve over hot white rice; garnish with cilantro leaves.
</p>
<figure class="comp mntl-sc-block allrecipes-sc-block-image mntl-sc-block-image mntl-sc-block-image--no-theme no-theme figure-landscape figure-high-res" id="mntl-sc-block_29-0"> <div class="figure-media">
<div class="img-placeholder" style="padding-bottom:75.0%;">
<img alt="Bulgogi ground beef atop stirfried vegetables on rice in a bowl" class="mntl-image mntl-image universal-image__image lazyloadwait" data-click-tracked="true" data-expand="300" data-hi-res-src="https://www.allrecipes.com/thmb/a6tibCGCstcCWRa-krEu2teVokY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-06-b690bea17db240288823b641b6803f9c.jpg" data-img-lightbox="true" data-sizes="750px" data-src="https://www.allrecipes.com/thmb/a6tibCGCstcCWRa-krEu2teVokY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-06-b690bea17db240288823b641b6803f9c.jpg" data-srcset="https://www.allrecipes.com/thmb/wzmoC6UK9JwF-P0LGASl3hpXdbc=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-06-b690bea17db240288823b641b6803f9c.jpg 750w" data-tracking-container="true" height="3000" id="mntl-sc-block-image_6-0" width="4000"/>
<noscript>
<img alt="Bulgogi ground beef atop stirfried vegetables on rice in a bowl" class="img--noscript mntl-image mntl-image universal-image__image" height="3000" sizes="750px" src="https://www.allrecipes.com/thmb/a6tibCGCstcCWRa-krEu2teVokY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-06-b690bea17db240288823b641b6803f9c.jpg" srcset="https://www.allrecipes.com/thmb/wzmoC6UK9JwF-P0LGASl3hpXdbc=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-06-b690bea17db240288823b641b6803f9c.jpg 750w" width="4000"/>
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</div> </div>
<figcaption class="comp mntl-figure-caption text-utility-100 figure-article-caption" id="mntl-figure-caption_6-0"> <span class="figure-article-caption-owner"><p>Allrecipes / Diana Chistruga</p></span>
</figcaption></figure>
<div class="comp mntl-sc-block allrecipes-sc-block-callout--cooksnote allrecipes-sc-block-callout mntl-sc-block-universal-callout theme-cooksnote js-block-callout--cooksnote" data-tracking-container="true" data-tracking-id="mntl-sc-block-callout" id="mntl-sc-block_30-0"> <h3 class="mntl-sc-block-universal-callout__heading">Cook’s Note</h3>
<div class="mntl-sc-block-universal-callout__body"><p>The order of the vegetables is key as you want the firmer ones to cook longer so they do soften but also stay somewhat crisp. Bulgogi marinade is sold commercially, but you can also use a homemade version. Feel free to add a dash of low-sodium soy sauce or some chili garlic sauce to the final dish.</p></div>
<svg class="icon icon-cooks-note">
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<div class="mntl-sc-block-universal-callout__body"><p>Here's everything you need to know about <a data-component="link" data-ordinal="1" data-source="inlineLink" data-type="internalLink" href="https://www.allrecipes.com/article/how-to-cook-rice/">how to cook rice</a>.</p></div>
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Return a JSON object with these fields: type, name, description, author, prep_time, cook_time, total_time, servings, ingredients (array), instructions (array)
user
{
  "type": "recipe",
  "name": "Bulgogi Ground Beef Stir Fry",
  "description": "This bulgogi ground beef stir fry is a new spin on stir-fry, using ground beef. Some of the prep is eased because it is seasoned with purchased bulgogi sauce, so all you need to do is chop the vegetables.",
  "author": "LaDonna Langwell",
  "prep_time": "30 mins",
  "cook_time": "20 mins",
  "total_time": "50 mins",
  "servings": "4",
  "ingredients": [
    "1 pound lean ground beef",
    "1/2 tablespoon low-sodium soy sauce",
    "1 tablespoon beef tallow or avocado oil",
    "1 white onion, cut in half and sliced",
    "1 red bell pepper, cut into small pieces",
    "1 head baby bok choy, stalk and leaves chopped separately, divided",
    "2 cups snow peas, stringed and corners trimmed",
    "3 cloves garlic, minced",
    "5 ounces bulgogi marinade (see Cook's Note)",
    "salt and freshly ground black pepper to taste",
    "2 cups hot cooked white rice, for serving",
    "cilantro leaves (optional)"
  ],
  "instructions": [
    "Gather all ingredients. Preheat a cast iron skillet and a large wok-style pan to medium-high heat.\n\n \n\n\n\n\n\n \n Allrecipes / Diana Chistruga",
    "Lightly season the beef with salt and pepper. Add beef to the cast iron skillet, and allow to lightly sear before gently breaking it up into small chunks, but not too fine.\n\n \n\n\n\n\n\n \n Allrecipes / Diana Chistruga",
    "Add in soy sauce. Cook until beef is no longer pink, then set aside.\n\n \n\n\n\n\n\n \n Allrecipes / Diana Chistruga",
    "Add beef tallow to the wok. Add onions and saute just to get some color on them. Add bell pepper and chopped bok choy stalks; stir fry for 1 to 2 minutes. Add in snow peas, then garlic. Cook, stirring regularly to ensure everything softens but also stays crisp.\n\n \n\n\n\n\n\n \n Allrecipes / Diana Chistruga",
    "Add in bok choy leaves last. Give all the vegetables 1 full stir, then add bulgogi marinade. Stir, then stir beef into the mix.\n\n \n\n\n\n\n\n \n Allrecipes / Diana Chistruga",
    "Serve over hot white rice; garnish with cilantro leaves.\n\n \n\n\n\n\n\n \n Allrecipes / Diana Chistruga\n\n Cook’s Note\nThe order of the vegetables is key as you want the firmer ones to cook longer so they do soften but also stay somewhat crisp. Bulgogi marinade is sold commercially, but you can also use a homemade version. Feel free to add a dash of low-sodium soy sauce or some chili garlic sauce to the final dish.\n\n\n\n From the Editor\nHere's everything you need to know about how to cook rice."
  ],
  "image_url": "https://www.allrecipes.com/thmb/7ntu1KHsWhVlTd_HtVEd9624S70=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/11797163-bulgogi-ground-beef-stir-fry-recipe-VAT-step-01-0617c63fd10a40b8a6333a7d9608ac61.jpg"
}
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